SEASONAL MENU

CAKES

PASSIONFRUIT & ORANGE BLOSSOM CHIFFON

Buttermilk chiffon cake, orange blossom soak, passionfruit curd, salty vanilla bean Italian meringue buttercream

PISTACHIO & WHITE CHOCOLATE KULFI CHIFFON

Buttermilk & almond chiffon cake, cardamom malai soak, vanilla bean chantilly, pistachio white chocolate kulfi mousse, salty vanilla bean Italian meringue buttercream

MASALA APPLE PIE BUTTERMILK CHIFFON

Buttermilk & almond chiffon cake, spiced milk soak, brown sugar crumble, vanilla bean chantilly, masala apple pie filling (seasoned with all of the warm spices we know & love - cinnamon, clove, ginger & lemon peel), salty vanilla bean Italian meringue buttercream

CATERING

GHEE & MISO DARK CHOCOLATE CHIP COOKIES

Earthy & nutty cookie dough that includes generous dark chocolate chunks garnished with sea salt & dried rose petals

PISTACHIO & ROSE MADELEINES

Pistachio and rosewater madeleines covered in cardamom white chocolate ganache.

PASSIONFRUIT & ORANGE BLOSSOM MINI BUNDT CAKES

3 inch mini bundt cakes topped with orange blossom chantilly and passionfruit curd

ORANGE, CARDAMOM & ROSE MINI LOAVES

3 inch orange & cardamom infused loaves topped with rosewater chantilly

LEMON YUZU THUMBPRINT COOKIES

Soft and buttery shortbread cookies filled with lemon yuzu curd

DUTCH DARK CHOCOLATE & SEA SALT GANACHE CAKES

Dutch chocolate cake with a malai soak, coated in dark chocolate ganache & a sprinkle of flaky sea salt

WHIPPED RICOTTA CROSTINIS

Whipped ricotta crostinis with topping of choice (figs, jam, roasted vegetables, fresh herbs)

If you would like writing, specific flowers, or piping work on your cake, I am more than happy to create something special just for you. Please send me an email [HERE] and I will get back to you within 72 hours! I’m not taking requests for gluten-free, vegan or custom cake flavors at this time, since I am a micro-bakery/one woman shop. I am hopeful that I can accommodate those orders in the future. Thank you!